Been here for brunch, for family gatherings, and just the two of us. Definitely would come back for those crab claws.
)On father's day, we decided to try this restaurant for the first time.
The restaurant has both inside and outside seating. It was amazing & made very fluffy & crispy. The vibe was casual and laid...Dinner after meeting.
Dinner served inside, at the bar or on the beautiful, covered patio and tiki bar.
It's the first time our daughter ate everything we've ordered & will definitely come back again.I see you Humble Pie and oh boy oh boy!
Delicious! The crab claws were fabulous. We enjoyed a three course dinner and a chamber concert from six Symphony members.
Sweet soy, ginger, garlic, scallion Absolutely wonderful. There were several...This places is fabulous extraordinary food with unique dishes and entrees.
Bar and tapas items are excellent.
We serve a fresh, eclectic menu of food procured from local and select vendors.
Garbanzo bean, spicy roasted eggplant, zataar, flat bread Humble Pie, Restaurants business in Raleigh. My first and only visit was for brunch with my mom.
My husband got breakfast tacos and tater tots. Humble Pie, Raleigh: See 161 unbiased reviews of Humble Pie, rated 4 of 5 on Tripadvisor and ranked #83 of 1,413 restaurants in Raleigh. Humble Pie has been a long standing pillar of excellence in the Raleigh food community for much of my life, and their food and service has not declined in the... more Raul V. 03/16/20 Cat took great care of us and the food came out by at least three different people.
Highly recommend it!The fried chicken sandwich is delicious: great seasoning and perfect crisp! It was tasty but not at the same degree as the rest of the meal.
Both of us agree it is the best meal we have had out since we can remember.
Please check out mouth watering pictures of our dishes on INSTAGRAM @humblepieraleigh and our menus which are updated weekly on our website.
Today tapas is a style of eating: a culture that allows you to share, drink relax and eat what you like. 317 S Harrington St Raleigh, NC 27603-1817 (919) 829-9222. At Humble Pie, a tapas bar, the portions are smaller than entrees but larger than humble. Great biscuits, light and fluffy.
Will definitely come back next time I'm in Raleigh! William-Cozart Inc. 320 S Harrington St - 138 feet W.
Good dinner, intimate setting and the three professionals from NC Symphony were great.While in town for the NKOTB #MixtapeTour2019, a friend and I were told we should eat at Humble Pie since we were looking for a tapas style menu.
Humble Pie has been a long standing pillar of excellence in the Raleigh food community for much of my life, and their food and service has not declined in the slightest through Covid.It's casual, but no so casual.
HUMBLE PIE RESTAURANT. We believe that sharing a meal allows everyone to sample many dishes and promotes a jovial dining experience. 1, st. germain, soda
The Brussels Sprouts and Cauliflower Mac -n- Cheese Dishes are superb!Everything is meant for sharing and comes out when ready, tapas style. Food was ordered and started flowing reasonably.
The fried chicken was delish as well, also spicy. The people were nice.
We will come back.With all the new restaurants in town, we decided to try Humble Pie again, it had been ~ 2 years since an ok Sunday brunch.
Sweet potato, goat cheese, toasted pecans, red onion, whole grain mustard vinaigrette Humble Pie is an American restaurant located in downtown Raleigh's historic warehouse and arts district.
Attended a special event here on a recent Monday night (they are normally closed on Mondays).
Order bread for the...Humble Pie has both great inside and outside dining options. We enjoyed the tator tots, crab claws, pork ribs, the delicious fresh bread and shared a side of the zucchini.
Chef-inspired dinner fare meant to share. We had a great server who perfectly described dishes. Cheese, onion, bacon, fried egg, lettuce, tomato, texas toast, mayo
Strong beer selection
The highlight was the blue crab and the brussel sprouts. For dinner or brunch you really can't go wrong. Most recent was…"Established in 1990.
Food was good but menu was short and lacking choices. You really need a reservation if you're going right at 11 or 12 for brunch, or you'll be waiting awhile.
I went with a friend and my foster pup on a Sunday around 11:30am and there wasn't a wait. Very rich and portion is perfect. Italian sausage, fennel, tomato puree, parmesan
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